Posts

Vegan Buffalo Tofu Poppers
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Vegan Buffalo Tofu Poppers (air-fryer!)

Vegan buffalo tofu poppers are next level delicious and a great way to utilize that block of tofu that's sitting in your fridge. This recipe has minimal ingredients and it's actually quite simple. These remind me a spicy boneless wings but they're…
Vegan Deviled Eggs
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Vegan Deviled Eggs (using potatoes!)

Calling all deviled egg lovers! If you've been searching for a vegan version of deviled eggs, look no further. These deviled eggs are made with baby potatoes and they do not disappoint. The flavor is on point and they're plant-based, gluten-free,…
Authentic 5-Minute Guacamole
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Authentic 5-Minute Guacamole

Hola friends! Today I have a recipe for a truly classic dip. You are going to go wild for this authentic 5-minute guacamole. Today's post is sponsored by Josie's Organics. I am obsessed with guacamole and make it all the time for Mexican…
Vegan Roasted Veggies With Tahini Sauce
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Vegan Roasted Veggies with Tahini Sauce

Hi beautiful people! I am so excited to show you this new recipe for vegan roasted veggies with tahini sauce. It's festive, perfect for the holiday season and 100% delicious.  The creaminess of the tahini sauce paired with the…
Creamy Vegan Spinach Artichoke Dip
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Creamy Vegan Spinach Artichoke Dip (oil-free)

I didn't think the perfect appetizer existed until I created this CREAMY vegan spinach artichoke dip. Enjoy the creaminess, richness and cheesiness of a spinach artichoke dip without the guilt or stomach ache. This dip is 100% plant-based,…