OMG. PUMPKIN SPICE GRANOLA.
This pumpkin spice granola is perfect for this time of the year. A lot of pre-packaged granolas sold in grocery stores are filled with oils, loaded with sugar and are very calorie dense. I decided to make a much healthier, homemade version of granola. I love adding this granola to non-dairy yogurt, on top of smoothies, or just eaten with berries and a non-dairy milk. This is also a great on-the-go snack option. The healthy fats and protein from the nuts and seeds as well as the fiber from the oats will help to keep you full.
- 1 cup oats
- 1/2 cup pumpkin seeds
- 1/2 cup raw almonds
- 1/2 cup unsweetened coconut flakes
- 1 tsp pumpkin spice
- 5 tbsp maple syrup
Add all ingredients to bowl and mix together
Spread on baking sheet lined with parchment paper
Bake for 20 minutes at 350 degrees
Let cool and Enjoy!
*Store in a container at room temp for a week or in the fridge for a month
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So good! Put this over yogurt and fruit!
So glad you loved it Allison! 🙂