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Three 3-ingredient oatmeal banana bites stacked together and being held by a white hand from the right of the image. Below the bites is a banana and in the background is a white plate with oatmeal bites on it and some oats sprinkled on the counter.
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3-Ingredient Oatmeal Banana Bites

These bites have simple ingredients, no added sugar, are filling and delicious. They're the perfect lunchbox snack for kiddos!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 20
Calories 94kcal
Author Danielle Brown
Cost $3

Equipment

Ingredients

  • 1.5 cups rolled oats use certified gluten-free for GF
  • 3 bananas large, ripe, and mashed
  • ½ cup raisins no added sugar
  • 1.5 teaspoon cinnamon

Instructions

  • Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.
  • In a mixing bowl, mash the banana first. Then, add all of the remaining ingredients. Stir to combine well.
  • Scoop heaping tablespoons of dough onto the baking sheet. The recipe yields about 20-25 bites.
  • Bake for 15 minutes, serve, and enjoy!

Notes

Store in an airtight container on the counter for up to 3 days or in the fridge for up to 5 days.
Substitute raisins with dried cranberries, chocolate chips, or chopped dates.
Don’t worry about spacing out the bites on the baking sheet as these bites hold shape and won’t spread during baking.

Nutrition

Calories: 94kcal | Carbohydrates: 19g | Protein: 3g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.4g | Sodium: 2mg | Potassium: 158mg | Fiber: 3g | Sugar: 2g | Vitamin A: 12IU | Vitamin C: 2mg | Calcium: 13mg | Iron: 1mg
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