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No Boil Pasta Bake
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No-Boil Pasta Bake (dairy-free!)

This No Boil Pasta Bake is going to be your new go-to one-pot easy to make dinner.
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 6 people

Ingredients

  • 3 cups water
  • 1 can coconut milk
  • 1 jar 32 oz marinara
  • 2 cups spinach
  • 16 oz bow tie pasta
  • 3 cloves garlic
  • 1 onion diced

Garnish

  • ribboned fresh basil
  • vegan pamesan

Instructions

  • Preheat oven to 375 F. and grab a large casserole dish.
  • Mince garlic and dice onion and add to bottom of the casserole dish. Then add the coconut milk, marinara and water then mix well.
  • Pour in bow tie pasta and spinach then mix again. Make sure pasta is completely submerged.
  • Bake uncovered for 45 minutes - 1 hour until the water is absorbed/pasta is fork tender. Taste test at the 40 minute mark.
  • Once pasta is tender take out of oven.
  • Garnish with fresh basil and parmesan and serve fresh!